PS-2OZ Food Grade Potassium Sorbate Stabilizer – 2 Ounce J
Food and USP Pharmaceutical Grade Potassium Sorbate Stabilizer – 2 Ounce Jar
Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
Potassium sorbate dissolves completely in wine to prevent yeast from fermenting – This product will not stop an active fermentation
It is typically used prior to bottling to prevent carbonating your wine. Use 1/2 teaspoon per gallon
Used in Brewing, Winemaking, Cooking, Cosmetics and More!