08632 Jerky Gu
|Item Weight||1 Pounds|
|Item Dimensions LxWxH||11.5 x 3.2 x 11.75 inches|
|Package Weight||0.51 Kilograms|
|Unit Count||16.0 Ounce|
The easy way to make jerky from ground beef, venison, and other meats.
Dispenses sticks and strips perfect for drying.
Wide, easy-to-load chamber with stainless steel rod.
Holds one pound of seasoned ground meat.
Includes three interchangeable nozzles: wide strips, dual strips, and round sticks.